Friday, February 8, 2008

Yummy yummy SUSHI

One thing I LOVE about being in Japan is the FOOD!!! :p hehehe and of course one of my fav is SUSHI – yum!

Without question, sushi here in Japan is so much better compared to the ones back home in Australia. Even the expensive top end sushi restaurants (Note: I’m only referring to the Gold Coast & Brisbane :p) can not compare to just an ordinary sushi bar here in Okinawa! I guess all the ingredients are so fresh that’s why the sushi here taste sooooooo good. Normally when I have sushi back home I tend to steer clear from all the raw fish ones however here in Okinawa, that’s all I eat! The fish just melts in your mouth…yum yum…my fav chutoro and otoro (fatty cut of tunas). I’m so hungry now just thinking about it! :p

Oh and another thing that I thought was so awesome when I first got here were the ready made sushi rolls that can be purchased at the convenience shop like Lawsons, Hot Spar, Family Mart which are equivalent to a Seven Eleven or Night Owl. Back in Aus whenever I buy a ready made sushi roll, the nori (seaweed) is always soggy and soft sigh…

In Japan, they’ve invented a clever way of packaging these sushi rolls so that the nori maintains its freshness. What a genius! Whoever invented it deserves an award for it!


For 180 yen, you can buy one of these and because of the way it is packaged, the nori stays fresh and crunchy!

Step by step of how to open one of these sushi rolls. Starting from top row left to right.


After having one of these packaged sushi rolls, I don’t know how I am ever going to pay AUD$2.00 for a sushi roll back home >.<>

Friday, January 18, 2008

Seijin No Hi - Coming of Age

Every year on the second Monday in January, young adults celebrate the coming of age. Turning 20 in Japan is important like turning 21 in the US and turning 18 in Australia, it signifies a new era of rights and responsibilites - adulthood. In Japan, turning 20 means legally becoming an adult in the eyes of the law thus being able to vote, drink, smoke and even marry without their parents' consent.


The day starts off early with girls getting ready with hair appointments and getting dressed in their furisode kimono. For many young adults this celebration marks the first time they "officially" wear traditional adult clothing. The first part of the day is usually the more formal public ceremonies followed by private parties or celebration at restuarants.


Unfortunately this year, I forgot about seijin no hi so I missed seeing the young adults all gathered at the city hall. I would have loved to see the girls all dressed up in their pretty kimono and hairstyles... I was lucky though as we were waiting to see 'National Treasure' at the movies a group of young guys were roaming around American Village celebrating and cheering. It was quite a spectacular sight watching them cheer and all dressed up in the traditional hakama. Unfortunately I didn't get to take pictures but lucky enough I managed to have this one pic with the boys. Maybe next year I'll get to see the girls in their kimono ^_^




Before heading off to the movies Reid took me to this really nice little burger place by the beach - Sea Side Jet City Burger's. I loved it there. The atmosphere and ambience was really nice especially sitting out doors facing the ocean... Really gives the whole tropical island sort of feel. Nice place to just chill.



I had the Hawaiian Burger set. It was sooooooo good!! I finished the whole set on my own ^_^. Portion size is perfect for me. Not too big and not too small. However for the guys or people who are really hungry the portion size may not make you 100% full however it'll be enough to satisfy your hunger. Also I think this is a great little place to go on a first date hehehe...


Thursday, January 3, 2008

Countdown 2008 & New Year's Day - Okinawa Style


New Year's Eve

The night started with us picking Kevin and Kana at the airport.

They got in around 10.45pm then we headed over to Ole Bar in Matsuyama to countdown the new year!

The bar provided everyone with cups of soba noodles. Kana told me that is it tradition to have soba noodles on New Year's Eve.

Five minutes to midnight, the MC started to get the crowd ready for the countdown. Everything was in Japanese so I didn't really understand but once it was 12 midnight everyone cheered and wished each other Happy New Year. At this point, Japanese drinking songs were being played and the crowd sang along to the songs and cheered and drank. Too bad I don't understand Japanese as I would imagine that it would be so much fun singing and drinking to those songs.



Ole Bar ran an arm wrestling competition both for males and females. It was fun to watch especially watching the females arm wrestle. Both Kana and I were encouraging each other to participate in the competition LOL!
New Year's Day
Around 2am New Year's Day, we all left Ole Bar and headed to Naha Shrine for food and games!There were lots of people at Naha Shrine. I loved it! There were plenty of food stalls and game stalls. My fav is the Yakitori, which are chicken pieces on skewers on a hot fire grill... YUM :p


Once we climbed a couple of flights of stairs to the shrine, we tossed money into the shrine and clapped our hands twice, closed our eyes and made a wish.


The boys then were playing games trying to win prizes for the girls. Lets just say after a night of drinking, it is amusing to watch the boys play hehe...

Iron Man and Stealth Man = inside joke hehehe :p

New Year's afternoon we went to the Futema Shrine. It is tradition to visit the shrines on New Year's and to buy 'Omomori' which are like good luck charms. There were all sorts of charms. Good luck charms for the house, car, relationships and study to name a few. We made a wish again like the one we did at Naha Shrine. Before making a wish it is tradition to cleanse your hands first with water.


You can get your fortune told too for a 100 yen sort of like a fortune cookie but more detailed. You pick a fortune out of a box. Once you've read your fortune, you tie it on ropes like shown in the pic below.

After visiting Futema Shrine, Reid took me to a nice little restaurant for some Okinawa Soba! Yum~~ ^_^

I had the 'San Mai Niku Soba' set (top right hand corner). It is pork with vegetables on rice and Reid had the 'Tonkatsu Donburi Soba' set (bottom left corner) which is fried crumbed pork with egg on rice.

During my stay here in Okinawa, I've noticed that in a lot of restaurants there's this button by the table that you press when you are ready to order and it goes ping-pong when you buzz it.

I'm loving my stay in Okinawa!! It is different from mainland Japan though...it's more laid back and easy going pretty much like the Gold Coast. It is great experiencing life in Okinawa, Japan. I'll tell you more about my trip in my next post.